
Vinegar and condiments
23.50 €
Description
From the Modena region in Italy under the appellation I.G.P. of the same name and elderly in oak barrels, IThis balsamic vinegaris produced by a family that transmits its know-how of generation to generation since the end of the 19th century.
Description From the Modena region in Italy under the appellation I.G.P. of the same name and elderly in oak barrels,...
12.50 €
Description
From the Modena region in Italy under the appellation I.G.P. of the same name and elderly in oak barrels, IThis balsamic vinegaris produced by a family that transmits its know-how of generation to generation since the end of the 19th century.
Description From the Modena region in Italy under the appellation I.G.P. of the same name and elderly in oak barrels,...
6.50 €
Description
From the Modena region in Italy under the appellation I.G.P. Of the same name and elderly in oak barrels, Ice Balsamic vinegar is produced by a family that transmits its know-how of generation to generation since the end of the 19th century.
Description From the Modena region in Italy under the appellation I.G.P. Of the same name and elderly in oak barrels,...
5.50 €
Description Mixture of 50 g of Provence Herbs (Rosemary, Basil, Sariette, Marjolaine and Thyme) in a Cellophane bag and 4-color screen printed bag. Using advice Very versatile, the herbs of Provence are used almost everywhere in the kitchen: on grilling, roasted chicken, skewers, fish, ratatouille, vegetable seams ... but also: tomato sauces, pizza, grilled vegetables. We advise you to sprinkle our herbs from Provence at the beginning of cooking to enjoy all their aromas. Storage conditions Keep away from light...
Description Mixture of 50 g of Provence Herbs (Rosemary, Basil, Sariette, Marjolaine and Thyme) in a Cellophane bag and 4-color...